Enjoy this simple, quick, and delicious Cinco de Mayo or any other meal, any other day of the year.

 

Ingredients

rockfish                                   1#, cut into 1/2” squares

sweet onion                             1 med, julienne

jalapeno                                   1 each, cut into rings (shake out seeds for less heat)

lime                                          2 each        juiced

Salt and pepper                       to taste

tortillas                                      8 to 12 each

slaw                                           seasoned w/ rice vinegar and chili powder

 

THIS IS AND EASY SO-CAL STREET TACO I FOUND THAT EVERYONE SHOULD HAVE

  • IN A HOT SKILLET WITH A LITTLE OIL, SAUTE THE ONION AND JALAPENO UNTIL SOFT
  • ADD FISH AND SAUTE, MOVING TO SEAR  ALL SIDES
  • ADD THE LIME JUICE AND INCORPORATE
  • TURN OFF HEAT AND YOUR READY TO GO
  • WARM YOUR TORTILLAS COVERED BY A DAMP TOWEL ON A SHEETPAN IN THE OVEN
  • POUR 1/4C VINEGAR AND 1/2 TEASPOON CHILI POWDER, A LITTLE SALT AND MIX,
  • BUILD YOUR TACO
  • AVOCADO IS OPTIONAL
  • ENJOY!

 

-Chef Bo

 

12/14/16

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Enjoy this simple, quick, and delicious Cinco de Mayo or any other meal, any other day of the year.   Ingredients rockfish                                   1#, cut into 1/2” squares sweet onion                             1 med, julienne jalapeno                   […]

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