Build a better Seafood Burger – that was the challenge given to our culinary team – & boy, did they deliver! The first step was simple – use our wild, all-natural Mahi as the primary ingredient, front and center. With clean flavors & meaty texture, all of our burgers begin with choice cuts of seafood & offer a taste experience far above the filler-stretched patties that you’ll find in the marketplace.

Our Seafood Burgers are made in our headquarters in Renton, Washington. These small batch burgers are crated with a watchful eye towards texture, color and exceptional flavor.

Look for them in a frozen aisle near you in two flavors Simply Seasoned (garlic, salt, and black pepper) and Spicy Thai (Coconut milk, green onion, jalapeno pepper, and green curry paste)

Check our store locator for a retailer near you! Can’t find one email us at marketing@orcabayfoods.com and we’ll find a way!

Mahi Burger_Page_1

02/13/18

cooking tips

Shrimp and Pork Wontons

Whether you are searching the webs for a Lunar New Year’s recipe or simply keywording “wonton recipe” we got a gem to share with you. This is a family recipe from Lan Nguyen of San Jose, California. Lan finds Orca Bay around the Northern California area in her local Safeways and Sprouts. We have a […]

Read More