Halibut Broccoli Pie
Ingredients
- 1 1/2 cups flaked (precooked) Orca Bay halibut
- 3 cups sharp cheddar cheese, grated
- 1 cup finely chopped onion
- 1 package frozen chopped broccoli, thawed and drained
- 1 1/3 cup milk
- 3 eggs
- 3/4 cup Bisquick baking mix
- 1/2 teaspoon lemon pepper
- 1/4 teaspoon minced garlic
45 minutes / Print Recipe
Instructions
- Precook 8-10oz Halibut, flake, set aside.
- Mix 2 cups cheese, halibut, onion and broccoli together and place in a 10” greased pie plate.
- Beat milk, eggs, Bisquick, lemon pepper, garlic and thyme.
- Pour over halibut-broccoli mixture.
- Bake at 400°F for 25-35 minutes or until knife inserted in center comes out clean.
- Top with remaining cheese and bake 1-2 minutes longer to melt cheese.
- Cool 5 minutes and cut into wedges.
- Garnish with tomato and parsley.
