Baked Blue Cheese Halibut
Ingredients
- 2 lbs. Orca Bay halibut, cut into 5 oz. pieces
- 1/4 lb. blue cheese crumbles
- 1/2 qt. buttermilk
- 1 1/2 cups mayonnaise
- 1 cup water
- 1/2 tsp black pepper
- 1 tsp garlic, crushed
- 1/2 tsp white pepper
- 1 red onion, sliced
- blue cheese crumbles
Serves 6 / Print Recipe
Instructions
- Mix all dressing ingredients, add water to thin if needed. Chill. (Or use prepared blue cheese dressing of your choice).
- Preheat oven to 350°F.
- In a large baking dish layer a thin amount of the blue cheese dressing.
- Lay fish on top and add another layer of dressing on top.
- Cover with sliced red onion and blue cheese crumbles.
- Bake until fish flakes easily.
